In September 2009, The Capital Grille opened inside the financial district’s Equitable Building, marking the third New York City location of this upscale eatery. EW Howell Construction conformed the building’s unique layout to meet the demands of a restaurant without sacrificing the space’s character and sense of history.

This 18,000-square-foot restaurant is architecturally unique, located on three levels in a historic bank building, complete with an enormous, original vault on the ground level incorporated into the design scheme.

Features of this Capital Grille location include a 3-level restaurant space, a bi-level kitchen located on the ground and first-floor levels, 7 private dining rooms equipped with AV equipment, and details to evoke the memory of the building’s former tenant incorporated into the restaurant’s design such as the bank’s original vault door.

The Capital Grille Wall Street seats 413 guests and features seven private dining rooms, each equipped with audio-visual equipment, including high-definition flat screen televisions.